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Q37629755-3DB47BF9-CB38-4C2C-B5B1-7956AE6E338B
Q37629755-3DB47BF9-CB38-4C2C-B5B1-7956AE6E338B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37629755-3DB47BF9-CB38-4C2C-B5B1-7956AE6E338B
Improved antioxidative and cytotoxic activities of chamomile (Matricaria chamomilla) florets fermented by Lactobacillus plantarum KCCM 11613P.
P2860
Q37629755-3DB47BF9-CB38-4C2C-B5B1-7956AE6E338B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37629755-3DB47BF9-CB38-4C2C-B5B1-7956AE6E338B
rank
NormalRank
type
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Statement
wasDerivedFrom
29dda53d1197843d9483fddfe079322c92cfe997
P2860
A review of the bioactivity and potential health benefits of peppermint tea (Mentha piperita L.)