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1
Q38007309-90EB1566-4D6D-4D1B-9FCC-BEFD18D547AC
Q38007309-90EB1566-4D6D-4D1B-9FCC-BEFD18D547AC
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38007309-90EB1566-4D6D-4D1B-9FCC-BEFD18D547AC
Timing of introduction of gluten and celiac disease risk.
P577
Q38007309-90EB1566-4D6D-4D1B-9FCC-BEFD18D547AC
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38007309-90EB1566-4D6D-4D1B-9FCC-BEFD18D547AC
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
dd4a142b14257cdb39ec19e398ed182208172969
P577
2012-04-30T00:00:00Z
http://www.w3.org/2001/XMLSchema#dateTime
P577
dbc3199f85a8adae4facbb8ae47856f8