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Q38206137-A7CE52EB-7F81-4BF4-A5B1-1649F2DF0E5F
Q38206137-A7CE52EB-7F81-4BF4-A5B1-1649F2DF0E5F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38206137-A7CE52EB-7F81-4BF4-A5B1-1649F2DF0E5F
Potential bioavailability enhancement of bioactive compounds using food-grade engineered nanomaterials: a review of the existing evidence.
P2093
Q38206137-A7CE52EB-7F81-4BF4-A5B1-1649F2DF0E5F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38206137-A7CE52EB-7F81-4BF4-A5B1-1649F2DF0E5F
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
5764017617fbad9b69e07d328dc7adb1fa6ba32d
P1545
4
http://www.w3.org/2001/XMLSchema#string
P2093
Volker Gräf
http://www.w3.org/2001/XMLSchema#string