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Q38212989-205D1CED-4698-4B6A-B174-3D85BE17EE4F
Q38212989-205D1CED-4698-4B6A-B174-3D85BE17EE4F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38212989-205D1CED-4698-4B6A-B174-3D85BE17EE4F
Meat consumption and colorectal cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population.
P2093
Q38212989-205D1CED-4698-4B6A-B174-3D85BE17EE4F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38212989-205D1CED-4698-4B6A-B174-3D85BE17EE4F
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
9382a0076df5dc3a356805526a27b8e930fea7eb
P1545
4
http://www.w3.org/2001/XMLSchema#string
P2093
Ichiro Tsuji
http://www.w3.org/2001/XMLSchema#string