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Q38960302-04FCA514-6D5F-4178-AA3D-1731FD398F57
Q38960302-04FCA514-6D5F-4178-AA3D-1731FD398F57
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38960302-04FCA514-6D5F-4178-AA3D-1731FD398F57
Nutraceutical properties of chestnut flours: beneficial effects on skeletal muscle atrophy.
P478
Q38960302-04FCA514-6D5F-4178-AA3D-1731FD398F57
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38960302-04FCA514-6D5F-4178-AA3D-1731FD398F57
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
bc452cbaed7892032ce7ea7ade735e6b426e05f6
P478
5
http://www.w3.org/2001/XMLSchema#string