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1
Q39044327-F39622D8-E71C-4C2F-8F95-974E3BECFA5D
Q39044327-F39622D8-E71C-4C2F-8F95-974E3BECFA5D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39044327-F39622D8-E71C-4C2F-8F95-974E3BECFA5D
Bacteriocinogenic properties and in vitro probiotic potential of enterococci from Tunisian dairy products.
P2093
Q39044327-F39622D8-E71C-4C2F-8F95-974E3BECFA5D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39044327-F39622D8-E71C-4C2F-8F95-974E3BECFA5D
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
ceb11fa1e0adadf65e496e1bdd818e13360743fa
P1545
4
http://www.w3.org/2001/XMLSchema#string
P2093
Jeannette Ben Hamida
http://www.w3.org/2001/XMLSchema#string