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Q39241882-5731FD6B-4B8E-4D20-8B36-A243E2355704
Q39241882-5731FD6B-4B8E-4D20-8B36-A243E2355704
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39241882-5731FD6B-4B8E-4D20-8B36-A243E2355704
Consumption of Unprocessed and Processed Red Meat and the Risk of Chronic Obstructive Pulmonary Disease: A Prospective Cohort Study of Men.
P2860
Q39241882-5731FD6B-4B8E-4D20-8B36-A243E2355704
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39241882-5731FD6B-4B8E-4D20-8B36-A243E2355704
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
ff112b10bdbc3a0fbbe65e9213aaadc851b0cbc7
P2860
Advanced glycation end products (AGE) and diabetes: cause, effect, or both?