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Q39490911-4B220BE8-54B5-4B9E-8F6D-3A40C41D9774
Q39490911-4B220BE8-54B5-4B9E-8F6D-3A40C41D9774
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39490911-4B220BE8-54B5-4B9E-8F6D-3A40C41D9774
Morphological and physiological characterization of Listeria monocytogenes subjected to high hydrostatic pressure.
P2860
Q39490911-4B220BE8-54B5-4B9E-8F6D-3A40C41D9774
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39490911-4B220BE8-54B5-4B9E-8F6D-3A40C41D9774
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wasDerivedFrom
8016efbe3ba875ab94404a8ce255123ca153ba03
P2860
Effects of high hydrostatic pressure on characteristics of pork slurries and inactivation of microorganisms associated with meat and meat products.