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Q39490983-22802589-0A01-4DF5-B11B-C40BBB7D977F
Q39490983-22802589-0A01-4DF5-B11B-C40BBB7D977F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39490983-22802589-0A01-4DF5-B11B-C40BBB7D977F
Shewanella putrefaciens adhesion and biofilm formation on food processing surfaces.
P2860
Q39490983-22802589-0A01-4DF5-B11B-C40BBB7D977F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39490983-22802589-0A01-4DF5-B11B-C40BBB7D977F
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
210e45dc5032bfe37ae63074d5ffdb776796b5ed
P2860
Inhibitory effect against pathogenic and spoilage bacteria of Pseudomonas strains isolated from spoiled and fresh fish.