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Q40094246-5FCF2F66-615F-4F22-83E2-0AD12C05DA9E
Q40094246-5FCF2F66-615F-4F22-83E2-0AD12C05DA9E
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http://www.wikidata.org/entity/statement/Q40094246-5FCF2F66-615F-4F22-83E2-0AD12C05DA9E
Effects of pH and temperature on the fatty acid composition of bacillus acidocaldarius.
P2860
Q40094246-5FCF2F66-615F-4F22-83E2-0AD12C05DA9E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40094246-5FCF2F66-615F-4F22-83E2-0AD12C05DA9E
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315be337acdac562fd5d07c14a7a0d475aa543ac
P2860
Fatty acid composition of lipid extracts of a thermophilic Bacillus species.