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Q41101862-1A541D21-E5F5-4296-9FF7-01D0A6498D32
Q41101862-1A541D21-E5F5-4296-9FF7-01D0A6498D32
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http://www.wikidata.org/entity/statement/Q41101862-1A541D21-E5F5-4296-9FF7-01D0A6498D32
Modeling disinfection of plastic poultry transport cages inoculated with Salmonella enteritids by slightly acidic electrolyzed water using response surface methodology.
P2860
Q41101862-1A541D21-E5F5-4296-9FF7-01D0A6498D32
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41101862-1A541D21-E5F5-4296-9FF7-01D0A6498D32
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78c12321e2226efb54035ee60b7a827b45e63f1c
P2860
Reduction of bacteria on spinach, lettuce, and surfaces in food service areas using neutral electrolyzed oxidizing water.