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1
Q41373380-D4EACD5D-2565-4DED-B712-0DC85184D98F
Q41373380-D4EACD5D-2565-4DED-B712-0DC85184D98F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41373380-D4EACD5D-2565-4DED-B712-0DC85184D98F
Antibacterial activity of cinnamaldehyde and clove oil: effect on selected foodborne pathogens in model food systems and watermelon juice
P304
Q41373380-D4EACD5D-2565-4DED-B712-0DC85184D98F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41373380-D4EACD5D-2565-4DED-B712-0DC85184D98F
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
3870159f81445120deba763c702d9652e932fd1b
P304
5834-5841
http://www.w3.org/2001/XMLSchema#string