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Q41506587-01F0DFCD-285A-4A08-ADBB-3A0BBC65C4BF
Q41506587-01F0DFCD-285A-4A08-ADBB-3A0BBC65C4BF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41506587-01F0DFCD-285A-4A08-ADBB-3A0BBC65C4BF
Survey of thermotolerant Campylobacter spp. and Yersinia spp. in three surface water sources in Norway.
P1433
Q41506587-01F0DFCD-285A-4A08-ADBB-3A0BBC65C4BF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41506587-01F0DFCD-285A-4A08-ADBB-3A0BBC65C4BF
rank
NormalRank
type
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Statement
wasDerivedFrom
ef11dd16859dd4a8314129e5a36c35d20d1debe6
P1433
International Journal of Food Microbiology