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Q42324628-56447CED-C25C-4311-AD21-2036D2A06262
Q42324628-56447CED-C25C-4311-AD21-2036D2A06262
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42324628-56447CED-C25C-4311-AD21-2036D2A06262
Assessment of the Antimicrobial Activity of Olive Leaf Extract Against Foodborne Bacterial Pathogens.
P2860
Q42324628-56447CED-C25C-4311-AD21-2036D2A06262
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42324628-56447CED-C25C-4311-AD21-2036D2A06262
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
1faa59d650bf73a95f11914b9d9a2a84ddfd7c9a
P2860
Olive tree (Olea europaea) leaves: potential beneficial effects on human health.