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Q42372020-80B70E8D-77CF-4BAF-BDF3-D0CCDD5CDBC3
Q42372020-80B70E8D-77CF-4BAF-BDF3-D0CCDD5CDBC3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42372020-80B70E8D-77CF-4BAF-BDF3-D0CCDD5CDBC3
Understanding the Fresh Produce Safety Challenges.
P2860
Q42372020-80B70E8D-77CF-4BAF-BDF3-D0CCDD5CDBC3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42372020-80B70E8D-77CF-4BAF-BDF3-D0CCDD5CDBC3
rank
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type
BestRank
Statement
wasDerivedFrom
4bcfabea2ed367c2642cd517c578d96cd39e893e
P2860
Outbreaks and factors influencing microbiological contamination of fresh produce.