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Q42869713-4A4C12B5-03F1-4547-8211-81BF7DCA0417
Q42869713-4A4C12B5-03F1-4547-8211-81BF7DCA0417
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42869713-4A4C12B5-03F1-4547-8211-81BF7DCA0417
Evaluation of solvent effect on the extraction of phenolic compounds and antioxidant capacities from the berries: application of principal component analysis.
P2860
Q42869713-4A4C12B5-03F1-4547-8211-81BF7DCA0417
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42869713-4A4C12B5-03F1-4547-8211-81BF7DCA0417
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
0f519babaefe335aac773f6acfd6be9bb7bd5c17
P2860
Berry anthocyanins as novel antioxidants in human health and disease prevention.