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Q46355652-9FFE5F83-E863-4B1B-8EBD-82602C7739CF
Q46355652-9FFE5F83-E863-4B1B-8EBD-82602C7739CF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46355652-9FFE5F83-E863-4B1B-8EBD-82602C7739CF
Guidelines To Validate Control of Cross-Contamination during Washing of Fresh-Cut Leafy Vegetables.
P2093
Q46355652-9FFE5F83-E863-4B1B-8EBD-82602C7739CF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46355652-9FFE5F83-E863-4B1B-8EBD-82602C7739CF
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
23b9f6919c67734cf90d9f233966a00310900104
P1545
11
http://www.w3.org/2001/XMLSchema#string
P2093
R Varley
http://www.w3.org/2001/XMLSchema#string