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Q46355652-DBD02DA2-2CBC-40A4-A84E-08E9FED98ECE
Q46355652-DBD02DA2-2CBC-40A4-A84E-08E9FED98ECE
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46355652-DBD02DA2-2CBC-40A4-A84E-08E9FED98ECE
Guidelines To Validate Control of Cross-Contamination during Washing of Fresh-Cut Leafy Vegetables.
P31
Q46355652-DBD02DA2-2CBC-40A4-A84E-08E9FED98ECE
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46355652-DBD02DA2-2CBC-40A4-A84E-08E9FED98ECE
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
23b9f6919c67734cf90d9f233966a00310900104
P31
scholarly article