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Q46451497-C46889AC-2FE9-4653-AB84-CF666BB61CF1
Q46451497-C46889AC-2FE9-4653-AB84-CF666BB61CF1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46451497-C46889AC-2FE9-4653-AB84-CF666BB61CF1
In vitro and in vivo evaluation of the probiotic attributes of Lactobacillus kefiranofaciens XL10 isolated from Tibetan kefir grain.
P2860
Q46451497-C46889AC-2FE9-4653-AB84-CF666BB61CF1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46451497-C46889AC-2FE9-4653-AB84-CF666BB61CF1
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type
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wasDerivedFrom
9a3eee5c80250d8789934aba668ad042ef68cfe4
P2860
Microbial communities, extracellular proteomics and polysaccharides: A comparative investigation on biofilm and suspended sludge.