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Q47681165-BF380570-1192-4FE4-BCC0-950774630A5D
Q47681165-BF380570-1192-4FE4-BCC0-950774630A5D
BestRank
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http://www.wikidata.org/entity/statement/Q47681165-BF380570-1192-4FE4-BCC0-950774630A5D
Can we improve the nutritional quality of meat?
P2860
Q47681165-BF380570-1192-4FE4-BCC0-950774630A5D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47681165-BF380570-1192-4FE4-BCC0-950774630A5D
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f1e1de9fcddec38b6739e1920b1e1ee9bb3be296
P2860
Growth, carcass characteristics, muscle conjugated linoleic acid (CLA) content, and response to intravenous glucose challenge in high percentage Wagyu, Wagyu x Limousin, and Limousin steers fed sunflower oil-containing diet.