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Q48261556-5B8C96F1-DCD8-42AF-813A-C559B4A6CFCC
Q48261556-5B8C96F1-DCD8-42AF-813A-C559B4A6CFCC
BestRank
Statement
http://www.wikidata.org/entity/statement/Q48261556-5B8C96F1-DCD8-42AF-813A-C559B4A6CFCC
The effect of aging on mastication and swallowing parameters according to the hardness change of solid food.
P2093
Q48261556-5B8C96F1-DCD8-42AF-813A-C559B4A6CFCC
BestRank
Statement
http://www.wikidata.org/entity/statement/Q48261556-5B8C96F1-DCD8-42AF-813A-C559B4A6CFCC
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
7b0ae0962ac0cb15679fbea523b8c5a6ae2f4cbc
P1545
3
http://www.w3.org/2001/XMLSchema#string
P2093
Sang Yi Lee
http://www.w3.org/2001/XMLSchema#string