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Q48326471-39780C9D-D6BD-4427-853D-EB09F04483E7
Q48326471-39780C9D-D6BD-4427-853D-EB09F04483E7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q48326471-39780C9D-D6BD-4427-853D-EB09F04483E7
Influence of roasting on the chemopreventive potential of in vitro fermented almonds in LT97 colon adenoma cells.
P2860
Q48326471-39780C9D-D6BD-4427-853D-EB09F04483E7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q48326471-39780C9D-D6BD-4427-853D-EB09F04483E7
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
ff23f04348f84f4a9cc8fc9cb9c0f2861f98854f
P2860
Acrylamide in foods: a review of the science and future considerations.