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Q48326471-9AE1C41E-89F5-4C59-B9E8-5BEA69794FC7
Q48326471-9AE1C41E-89F5-4C59-B9E8-5BEA69794FC7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q48326471-9AE1C41E-89F5-4C59-B9E8-5BEA69794FC7
Influence of roasting on the chemopreventive potential of in vitro fermented almonds in LT97 colon adenoma cells.
P433
Q48326471-9AE1C41E-89F5-4C59-B9E8-5BEA69794FC7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q48326471-9AE1C41E-89F5-4C59-B9E8-5BEA69794FC7
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
246f2d19dd9c75bccfe5b9b2697744cbecf24224
P433
1
http://www.w3.org/2001/XMLSchema#string