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Q50025272-5D9002A2-B476-4CE8-B548-40D37009207F
Q50025272-5D9002A2-B476-4CE8-B548-40D37009207F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50025272-5D9002A2-B476-4CE8-B548-40D37009207F
Impact of consumption of repeatedly heated cooking oils on the incidence of various cancers- A critical review.
P2860
Q50025272-5D9002A2-B476-4CE8-B548-40D37009207F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50025272-5D9002A2-B476-4CE8-B548-40D37009207F
rank
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type
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Statement
wasDerivedFrom
ffbd8cdd9c54266bbcefe5d24fe5174bc8e99787
P2860
Role of fried foods and oral/pharyngeal and oesophageal cancers