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Q50066592-95528BFF-AB72-4E85-A81A-C9E5BC168466
Q50066592-95528BFF-AB72-4E85-A81A-C9E5BC168466
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http://www.wikidata.org/entity/statement/Q50066592-95528BFF-AB72-4E85-A81A-C9E5BC168466
Natural variation underlies differences in ETHYLENE RESPONSE FACTOR 17 activity in fruit peel degreening.
P2860
Q50066592-95528BFF-AB72-4E85-A81A-C9E5BC168466
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50066592-95528BFF-AB72-4E85-A81A-C9E5BC168466
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e52e61c61350675114c6e754be9e508f04f7633f
P2860
The Jasmonate-Activated Transcription Factor MdMYC2 Regulates ETHYLENE RESPONSE FACTOR and Ethylene Biosynthetic Genes to Promote Ethylene Biosynthesis during Apple Fruit Ripening.