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Q50439143-22727D7B-9DE0-4E0A-9474-F3CBFDB19DC4
Q50439143-22727D7B-9DE0-4E0A-9474-F3CBFDB19DC4
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Statement
http://www.wikidata.org/entity/statement/Q50439143-22727D7B-9DE0-4E0A-9474-F3CBFDB19DC4
Oleanolic Acid, a Compound Present in Grapes and Olives, Protects against Genotoxicity in Human Mammary Epithelial Cells.
P2860
Q50439143-22727D7B-9DE0-4E0A-9474-F3CBFDB19DC4
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50439143-22727D7B-9DE0-4E0A-9474-F3CBFDB19DC4
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wasDerivedFrom
ae05104e8ab15302e2d47e5b38c8fe32e373691a
P2860
The differential localization of a methyl group confers a different anti-breast cancer activity to two triterpenes present in olives.