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Q51286081-3A8F9B14-2099-44CA-A7B3-B229086832AF
Q51286081-3A8F9B14-2099-44CA-A7B3-B229086832AF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51286081-3A8F9B14-2099-44CA-A7B3-B229086832AF
The Broadly Tuned Odorant Receptor OR1A1 is Highly Selective for 3-Methyl-2,4-nonanedione, a Key Food Odorant in Aged Wines, Tea, and Other Foods.
P2860
Q51286081-3A8F9B14-2099-44CA-A7B3-B229086832AF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51286081-3A8F9B14-2099-44CA-A7B3-B229086832AF
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
00734afd165d7281e4a1218df4bd17b45b11f1d9
P2860
Identification of odorant-receptor interactions by global mapping of the human odorome