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Q51743339-E1AD7D0F-7D2F-419C-9EE3-81B1F382184C
Q51743339-E1AD7D0F-7D2F-419C-9EE3-81B1F382184C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51743339-E1AD7D0F-7D2F-419C-9EE3-81B1F382184C
Analysis of the effects of dietary fat on body and skin lipids of hamsters by Raman spectroscopy.
P2860
Q51743339-E1AD7D0F-7D2F-419C-9EE3-81B1F382184C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51743339-E1AD7D0F-7D2F-419C-9EE3-81B1F382184C
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wasDerivedFrom
436bba622b0f637c8de52ab7960c04d6b7638a29
P2860
Dietary medium chain fatty acid supplementation leads to reduced VLDL lipolysis and uptake rates in comparison to linoleic acid supplementation.