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Q52937726-726A0ED0-4D9E-48C1-AF77-8AFF8F267111
Q52937726-726A0ED0-4D9E-48C1-AF77-8AFF8F267111
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http://www.wikidata.org/entity/statement/Q52937726-726A0ED0-4D9E-48C1-AF77-8AFF8F267111
Comparison of the effect of raw and blanched-frozen broccoli on DNA damage in colonocytes.
P2860
Q52937726-726A0ED0-4D9E-48C1-AF77-8AFF8F267111
BestRank
Statement
http://www.wikidata.org/entity/statement/Q52937726-726A0ED0-4D9E-48C1-AF77-8AFF8F267111
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d0f7133129716026c63ee4812f4ab1c5621fb1e1
P2860
Assessment of DNA damage and repair in adults consuming allyl isothiocyanate or Brassica vegetables