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1
Q55349797-5B9F4C99-DDB9-453E-BAF0-BE666ACE4EEE
Q55349797-5B9F4C99-DDB9-453E-BAF0-BE666ACE4EEE
BestRank
Statement
http://www.wikidata.org/entity/statement/Q55349797-5B9F4C99-DDB9-453E-BAF0-BE666ACE4EEE
Aryl Hydrocarbon Receptor Diet and Breast Cancer Risk.
P2860
Q55349797-5B9F4C99-DDB9-453E-BAF0-BE666ACE4EEE
BestRank
Statement
http://www.wikidata.org/entity/statement/Q55349797-5B9F4C99-DDB9-453E-BAF0-BE666ACE4EEE
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
d3e77c86a62a48b87f5eacf29aeeea880e4e6d55
P2860
Intake of specific fruits and vegetables in relation to risk of estrogen receptor-negative breast cancer among postmenopausal women.