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Q56031517-9F52E047-BDB6-4058-B8F3-BE0250AB3300
Q56031517-9F52E047-BDB6-4058-B8F3-BE0250AB3300
BestRank
Statement
http://www.wikidata.org/entity/statement/Q56031517-9F52E047-BDB6-4058-B8F3-BE0250AB3300
Heat Resistances ofCandida ApicolaandAspergillus NigerSpores Isolated From Date Fruit Surface
P2860
Q56031517-9F52E047-BDB6-4058-B8F3-BE0250AB3300
BestRank
Statement
http://www.wikidata.org/entity/statement/Q56031517-9F52E047-BDB6-4058-B8F3-BE0250AB3300
rank
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type
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wasDerivedFrom
dadb7b2544937db9aa72babd7fe2a2aac461a643
P2860
Molecular identification and osmotolerant profile of wine yeasts that ferment a high sugar grape must.