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1
Q56976866-05130383-B1F9-46F5-86FF-AA5ED9F2F11D
Q56976866-05130383-B1F9-46F5-86FF-AA5ED9F2F11D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q56976866-05130383-B1F9-46F5-86FF-AA5ED9F2F11D
A kinetic study of biohydrogen production from glucose, molasses and cheese whey by suspended and attached cells of Thermotoga neapolitana
P50
Q56976866-05130383-B1F9-46F5-86FF-AA5ED9F2F11D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q56976866-05130383-B1F9-46F5-86FF-AA5ED9F2F11D
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
a009dd6fd7d10c01fe6d5f12361dec8523939562
P1545
9
http://www.w3.org/2001/XMLSchema#string
P50
D Pinelli