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Q56976866-DCFEFCFC-8E8B-4EB6-991D-09CABD6476D9
Q56976866-DCFEFCFC-8E8B-4EB6-991D-09CABD6476D9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q56976866-DCFEFCFC-8E8B-4EB6-991D-09CABD6476D9
A kinetic study of biohydrogen production from glucose, molasses and cheese whey by suspended and attached cells of Thermotoga neapolitana
P1433
Q56976866-DCFEFCFC-8E8B-4EB6-991D-09CABD6476D9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q56976866-DCFEFCFC-8E8B-4EB6-991D-09CABD6476D9
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
a009dd6fd7d10c01fe6d5f12361dec8523939562
P1433
Bioresource Technology