wikimedia
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Triples
Insights
Schema
BETA
Class frequency
Class hierarchy
SPARQL
GraphQL
BETA
Graphs
1
Q58642930-007AE9BB-1DF6-45BC-B221-D08F2A1B4C0C
Q58642930-007AE9BB-1DF6-45BC-B221-D08F2A1B4C0C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q58642930-007AE9BB-1DF6-45BC-B221-D08F2A1B4C0C
Cholesterol photosensitized oxidation in muscle foods
P2860
Q58642930-007AE9BB-1DF6-45BC-B221-D08F2A1B4C0C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q58642930-007AE9BB-1DF6-45BC-B221-D08F2A1B4C0C
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
975f32eaeae37f63b029fae3337717d9b1603b5e
P2860
Stabilization of beef meat by a new active packaging containing natural antioxidants.