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1
Q58939922-AC97BDB7-6FC1-41C7-ABA7-E9497EAAE470
Q58939922-AC97BDB7-6FC1-41C7-ABA7-E9497EAAE470
BestRank
Statement
http://www.wikidata.org/entity/statement/Q58939922-AC97BDB7-6FC1-41C7-ABA7-E9497EAAE470
Influence of antioxidant compounds, total sugars and genetic background on the chilling injury susceptibility of a non-melting peach (Prunus persica(L.) Batsch) progeny
P50
Q58939922-AC97BDB7-6FC1-41C7-ABA7-E9497EAAE470
BestRank
Statement
http://www.wikidata.org/entity/statement/Q58939922-AC97BDB7-6FC1-41C7-ABA7-E9497EAAE470
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
6743c866d9db56fadf1e43018bd2b3277c8a399d
P1545
5
http://www.w3.org/2001/XMLSchema#string
P50
M A Moreno