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Q59281017-4E8CD095-8B3C-4D38-B629-A6E355BA9154
Q59281017-4E8CD095-8B3C-4D38-B629-A6E355BA9154
BestRank
Statement
http://www.wikidata.org/entity/statement/Q59281017-4E8CD095-8B3C-4D38-B629-A6E355BA9154
Use of a bacteriocin-producing transconjugant as starter in acceleration of cheese ripening
P698
Q59281017-4E8CD095-8B3C-4D38-B629-A6E355BA9154
BestRank
Statement
http://www.wikidata.org/entity/statement/Q59281017-4E8CD095-8B3C-4D38-B629-A6E355BA9154
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
57ecd32f8aae64df9aac9391809b76a0eab139e3
P698
11759765
http://www.w3.org/2001/XMLSchema#string