Veterinary Clinics of North America: Food Animal Practice
about
Optimizing farrowing rate and litter size and minimizing nonproductive sow daysCitrus pulp for cattleMineral and water nutritionDiagnosis and Control of Bovine Neosporosis.Tritrichomonas foetus Prevention and Control in Cattle.Nutritional and managerial considerations for range beef cattle production.The collection and submission of samples for laboratory testing.Federal surveillance of veterinary drugs and chemical residues (with recent data).Evaluating treatment options for common bovine diseases using published data and clinical experience.Using Feedlot Operational Data to Make Valid Conclusions for Improving Health Management.Immunity and mastitis. Some new ideas for an old disease.Safety of antibiotic drugs in food animals: comparison of findings from preapproval studies and postapproval experience in the United States with safety information in published literature.Management of uterine and vaginal prolapse in the bovine.Approach to the critically ill camelid.The pathologies of bovine viral diarrhea virus infection. A window on the pathogenesis.Global implications of the recent emergence of bluetongue virus in Europe.The human food safety evaluation of new animal drugs.Monitoring adverse reactions to veterinary drugs. Pharmacovigilance.Health implications of residues of veterinary drugs and chemicals in animal tissues.The national milk safety program and drug residues in milk.The Food Animal Residue Avoidance Databank (FARAD). Past, present and future.Regulatory approaches for controlling pesticide residues in food animals.PBBs, PCBs, and dioxins in food animals, their public health implications.Mycotoxicosis in food producing animals.Center for Veterinary Medicine's perspective on the beef hormone case.International harmonization issues.Producer quality assurance programs.Ratite production as an agricultural enterprise.Restraint and housing of ratites.Health examinations and clinical diagnostic procedures of ratites.Ratite diagnostic imaging.Ratite reproduction.Infectious diseases and parasites of ratites.Current ratite therapy.Anesthesia and surgery of ratites.Jurisprudence for ratite practitioners.United States food and drug laws and ratites as emerging food animals.All about new bone.Calving chain fractures. Radiographic assessment of healing.The use of postmortem radiography as an aid in diagnosing, documenting, and understanding disease in animals.
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Veterinary Clinics of North America: Food Animal Practice
description
journal
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revista científica
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rivista scientifica
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vědecký časopis
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wetenschappelijk tijdschrift van Elsevier
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wissenschaftliche Fachzeitschrift
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مجلة
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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Veterinary Clinics of North America: Food Animal Practice
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