Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies - sprookjes - yvandenbroek - TriplyDB

Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

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Heart Disease and Stroke Statistics--2013 Update: A Report From the American Heart Association The cells and peripheral representation of sodium taste in mice Reduced dietary salt for the prevention of cardiovascular disease Periodontal therapy for the management of cardiovascular disease in patients with chronic periodontitis Effect of longer-term modest salt reduction on blood pressure Reduced dietary salt for the prevention of cardiovascular disease Population-level interventions in government jurisdictions for dietary sodium reduction Effects of low sodium diet versus high sodium diet on blood pressure, renin, aldosterone, catecholamines, cholesterol, and triglyceride Reduced dietary salt for the prevention of cardiovascular disease Periodontal therapy for the management of cardiovascular disease in patients with chronic periodontitis The Biotechnology of Ugba, a Nigerian Traditional Fermented Food Condiment Salt, blood pressure and cardiovascular risk: what is the most adequate preventive strategy? A Swiss perspective Salt Sensitivity and Hypertension: A Paradigm Shift from Kidney Malfunction to Vascular Endothelial Dysfunction Epidemiology and prevention of stroke: a worldwide perspective Target salt 2025: a global overview of national programs to encourage the food industry to reduce salt in foods FXR agonist INT-747 upregulates DDAH expression and enhances insulin sensitivity in high-salt fed Dahl rats Meta-Analysis of the Effect of Dietary Sodium Restriction with or without Concomitant Renin-Angiotensin-Aldosterone System-Inhibiting Treatment on Albuminuria Assessing dietary quality of older Chinese people using the Chinese Diet Balance Index (DBI)Neighborhood socioeconomic status and the prevalence of stroke and coronary heart disease in rural China: a population-based study Heart disease and stroke statistics--2014 update: a report from the American Heart Association Stroke Risk Factors, Genetics, and Prevention.A linear relationship between the ex-vivo sodium mediated expression of two sodium regulatory pathways as a surrogate marker of salt sensitivity of blood pressure in exfoliated human renal proximal tubule cells: the virtual renal biopsy.Primary prevention of cardiovascular diseases: a cost study in family practices.Alternative dietary indices both strongly predict risk of chronic disease.Salt intake and cardiovascular disease: why are the data inconsistent?How much salt do adults consume in climate vulnerable coastal Bangladesh?Sodium and cardiovascular disease: what the data show Assessing the average sodium content of prepacked foods with nutrition declarations: the importance of sales data.Salt Intake and Health Risk in Climate Change Vulnerable Coastal Bangladesh: What Role Do Beliefs and Practices Play?Neurogenic and sympathoexcitatory actions of NaCl in hypertension.Genetics of salt-sensitive hypertension.Sodium and Potassium Intake in Healthy Adults in Thessaloniki Greater Metropolitan Area-The Salt Intake in Northern Greece (SING) Study.Dietary intake in Japanese patients with type 2 diabetes: Analysis from Japan Diabetes Complications Study A gene-based analysis of variants in the serum/glucocorticoid regulated kinase (SGK) genes with blood pressure responses to sodium intake: the GenSalt Study.Systematic review of dietary salt reduction policies: Evidence for an effectiveness hierarchy?Knowledge, attitudes and behaviours related to dietary salt among adults in the state of Victoria, Australia 2015 A repeated cross-sectional study of socio-economic inequities in dietary sodium consumption among Canadian adults: implications for national sodium reduction strategies.New oral anticoagulants may be particularly useful for asian stroke patients Does the presence of cardiovascular disease risk factors or established disease influence the dietary intake of affected adults and their children residing in the same household? A secondary analysis of the Australian Health Survey (2011-2013)Measurement error corrected sodium and potassium intake estimation using 24-hour urinary excretion.

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P2860

Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

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2009 nî lūn-bûn

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2009 թուականի Նոյեմբերին հրատարակուած գիտական յօդուած

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2009年の論文

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2009年論文

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2009年論文

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Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

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Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

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Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

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Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

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Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

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Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

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Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

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Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

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Salt and cardiovascular disease

Long term effects of dietary sodium reduction on cardiovascular disease outcomes: observational follow-up of the trials of hypertension prevention (TOHP)

Bias in meta-analysis detected by a simple, graphical test

The feasibility of creating a checklist for the assessment of the methodological quality both of randomised and non-randomised studies of health care interventions

Measuring inconsistency in meta-analyses

Meta-analysis in clinical trials

Improving the quality of reports of meta-analyses of randomised controlled trials: the QUOROM statement. Quality of Reporting of Meta-analyses

Age-specific relevance of usual blood pressure to vascular mortality: a meta-analysis of individual data for one million adults in 61 prospective studies

Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults--The Evidence Report. National Institutes of Health

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