Auditory contributions to flavour perception and feeding behaviour.
about
Using sound-taste correspondences to enhance the subjective value of tasting experiences.Modifying action sounds influences people's emotional responses and bodily sensationsCrossmodal correspondences between odors and contingent features: odors, musical notes, and geometrical shapes.The influence of oral processing, food perception and social aspects on food consumption: a review.Does ambient noise or hypobaric atmosphere influence olfactory and gustatory function?Monosodium glutamate-associated alterations in open field, anxiety-related and conditioned place preference behaviours in mice.Assessing the influence of music on wine perception among wine professionals.Technology at the dining tableLooking for crossmodal correspondences between classical music and fine wine
P2860
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P2860
Auditory contributions to flavour perception and feeding behaviour.
description
2012 nî lūn-bûn
@nan
2012 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
2012 թվականի մայիսին հրատարակված գիտական հոդված
@hy
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
name
Auditory contributions to flavour perception and feeding behaviour.
@ast
Auditory contributions to flavour perception and feeding behaviour.
@en
type
label
Auditory contributions to flavour perception and feeding behaviour.
@ast
Auditory contributions to flavour perception and feeding behaviour.
@en
prefLabel
Auditory contributions to flavour perception and feeding behaviour.
@ast
Auditory contributions to flavour perception and feeding behaviour.
@en
P1476
Auditory contributions to flavour perception and feeding behaviour.
@en
P2093
Charles Spence
P304
P356
10.1016/J.PHYSBEH.2012.04.022
P407
P577
2012-05-02T00:00:00Z