Measurement of the local food environment: a comparison of existing data sources.
about
Is there a robust relationship between neighbourhood food environment and childhood obesity in the USA?Are your asset data as good as you think? Conducting a comprehensive census of built assets to improve urban population healthEvidence for validity of five secondary data sources for enumerating retail food outlets in seven American Indian communities in North Carolina.Characterizing the food retail environment: impact of count, type, and geospatial error in 2 secondary data sources.Field validation of secondary data sources: a novel measure of representativity applied to a Canadian food outlet database.Validity of secondary retail food outlet data: a systematic review.Measuring health-relevant businesses over 21 years: refining the National Establishment Time-Series (NETS), a dynamic longitudinal data set.Optimising measurement of health-related characteristics of the built environment: Comparing data collected by foot-based street audits, virtual street audits and routine secondary data sources.A step-by-step approach to improve data quality when using commercial business lists to characterize retail food environments.Concordance of commercial data sources for neighborhood-effects studies.Development and evaluation of a food environment survey in three urban environments of Kunming, China.The Women's Health Initiative: The food environment, neighborhood socioeconomic status, BMI, and blood pressure.Effects of buffer size and shape on associations between the built environment and energy balanceThe foodscape: classification and field validation of secondary data sources across urban/rural and socio-economic classifications in England.Associations of supermarket accessibility with obesity and fruit and vegetable consumption in the conterminous United States.Validation of 3 food outlet databases: completeness and geospatial accuracy in rural and urban food environments.Comparing the accuracy of two secondary food environment data sources in the UK across socio-economic and urban/rural divides.Neighborhood socioeconomic status and food environment: a 20-year longitudinal latent class analysis among CARDIA participants.Field validation of food outlet databases: the Latino food environment in North Carolina, USA.Neighbourhood food environments: are they associated with adolescent dietary intake, food purchases and weight status?Neighborhood food environment and body mass index among Japanese older adults: results from the Aichi Gerontological Evaluation Study (AGES)School and residential neighborhood food environment and diet among California youthThe Outdoor MEDIA DOT: The development and inter-rater reliability of a tool designed to measure food and beverage outlets and outdoor advertisingBuilt Environment Associations with Adiposity Parameters among Overweight and Obese Hispanic YouthNeighborhood Food Environment, Diet, and Obesity Among Los Angeles County Adults, 2011Neighbourhood food and physical activity environments in England, UK: does ethnic density matter?Classification bias in commercial business lists for retail food stores in the U.S.Neighborhood walkability and particulate air pollution in a nationwide cohort of women.Matching study areas using Google Street View: A new application for an emerging technology.Quantifying the foodscape: A systematic review and meta-analysis of the validity of commercially available business data.Improving retrospective characterization of the food environment for a large region in the United States during a historic time period.Multiple pathways from the neighborhood food environment to increased body mass index through dietary behaviors: A structural equation-based analysis in the CARDIA study.Modified ground-truthing: an accurate and cost-effective food environment validation method for town and rural areas.Retail redlining in New York City: racialized access to day-to-day retail resources.Business list vs ground observation for measuring a food environment: saving time or waste of time (or worse)?Neighborhood and home food environment and children's diet and obesity: Evidence from military personnel's installation assignment.Monitoring the availability of healthy and unhealthy foods and non-alcoholic beverages in community and consumer retail food environments globally.Direct and Indirect Associations Between the Built Environment and Leisure and Utilitarian Walking in Older Women.Assessing the validity of commercial and municipal food environment data sets in Vancouver, Canada.Built Environment and Depression in Low-Income African Americans and Whites.
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P2860
Measurement of the local food environment: a comparison of existing data sources.
description
2010 nî lūn-bûn
@nan
2010 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2010 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2010年の論文
@ja
2010年論文
@yue
2010年論文
@zh-hant
2010年論文
@zh-hk
2010年論文
@zh-mo
2010年論文
@zh-tw
2010年论文
@wuu
name
Measurement of the local food environment: a comparison of existing data sources.
@ast
Measurement of the local food environment: a comparison of existing data sources.
@en
Measurement of the local food environment: a comparison of existing data sources.
@nl
type
label
Measurement of the local food environment: a comparison of existing data sources.
@ast
Measurement of the local food environment: a comparison of existing data sources.
@en
Measurement of the local food environment: a comparison of existing data sources.
@nl
prefLabel
Measurement of the local food environment: a comparison of existing data sources.
@ast
Measurement of the local food environment: a comparison of existing data sources.
@en
Measurement of the local food environment: a comparison of existing data sources.
@nl
P2093
P2860
P356
P1476
Measurement of the local food environment: a comparison of existing data sources.
@en
P2093
James S House
Jennifer A Ailshire
Michael D M Bader
P2860
P304
P356
10.1093/AJE/KWP419
P407
P577
2010-01-31T00:00:00Z