Composition, diversity, and origin of the bacterial community in grass carp intestine. - sprookjes - yvandenbroek - TriplyDB

Composition, diversity, and origin of the bacterial community in grass carp intestine.

Composition, diversity, and origin of the bacterial community in grass carp intestine.

http://www.wikidata.org/entity/Q34170030

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The functionality of the gastrointestinal microbiome in non-human animals Gut microbiota contributes to the growth of fast-growing transgenic common carp (Cyprinus carpio L.)The alligator gut microbiome and implications for archosaur symbioses Bacterial community composition in the gut content and ambient sediment of sea cucumber Apostichopus japonicus revealed by 16S rRNA gene pyrosequencing Teleost microbiomes: the state of the art in their characterization, manipulation and importance in aquaculture and fisheries Comparison of the rhizosphere bacterial communities of Zigongdongdou soybean and a high-methionine transgenic line of this cultivar Community dynamics of prokaryotic and eukaryotic microbes in an estuary reservoir.Analysis of stomach and gut microbiomes of the eastern oyster (Crassostrea virginica) from coastal Louisiana, USA.The intestinal microbiome of fish under starvation.Recent discoveries and applications of Anoxybacillus.Prebiotic effects of arabinoxylan oligosaccharides on juvenile Siberian sturgeon (Acipenser baerii) with emphasis on the modulation of the gut microbiota using 454 pyrosequencing.Taxonomic and functional metagenomic profiling of gastrointestinal tract microbiome of the farmed adult turbot (Scophthalmus maximus).Transcriptome analysis of food habit transition from carnivory to herbivory in a typical vertebrate herbivore, grass carp Ctenopharyngodon idella.Fish gut microbiota analysis differentiates physiology and behavior of invasive Asian carp and indigenous American fish Next generation sequencing shows high variation of the intestinal microbial species composition in Atlantic cod caught at a single location Factors influencing the grass carp gut microbiome and its effect on metabolism.Phylogenetic shifts of bacterioplankton community composition along the Pearl Estuary: the potential impact of hypoxia and nutrients.Advancing the science of microbial symbiosis to support invasive species management: a case study on Phragmites in the Great Lakes.Rumen bacterial diversity of 80 to 110-day-old goats using 16S rRNA sequencing.Intestinal microbiota in fishes: what's known and what's not.Effect of wastewater disposal on the bacterial and archaeal community of sea sediment in an industrial area in China.Pyrosequencing-based characterization of gastrointestinal bacteria of Atlantic salmon (Salmo salar L.) within a commercial mariculture system.Pyrosequencing survey of intestinal microbiota diversity in cultured sea bass (Dicentrarchus labrax) fed functional diets.Microbiome investigation in the ecological speciation context of lake whitefish (Coregonus clupeaformis) using next-generation sequencing.Effect of photosynthetic bacteria on water quality and microbiota in grass carp culture.Bacteria diversity, distribution and insight into their role in S and Fe biogeochemical cycling during black shale weathering.Comparative study on gastrointestinal microbiota of eight fish species with different feeding habits.Effect of Probiotic Lactobacillus salivarius UBL S22 and Prebiotic Fructo-oligosaccharide on Serum Lipids, Inflammatory Markers, Insulin Sensitivity, and Gut Bacteria in Healthy Young Volunteers: A Randomized Controlled Single-Blind Pilot Study.Bacterial communities of Beijing surface waters as revealed by 454 pyrosequencing of the 16S rRNA gene.Effect of the Organic Loading Rate Increase and the Presence of Zeolite on Microbial Community Composition and Process Stability During Anaerobic Digestion of Chicken Wastes.Modulation of the intestinal microbiota and morphology of tilapia, Oreochromis niloticus, following the application of a multi-species probiotic.Molecular Ecology of nifH Genes and Transcripts Along a Chronosequence in Revegetated Areas of the Tengger Desert.Impact of Fishmeal Replacement in Diets for Gilthead Sea Bream (Sparus aurata) on the Gastrointestinal Microbiota Determined by Pyrosequencing the 16S rRNA Gene Metatranscriptomic discovery of plant biomass-degrading capacity from grass carp intestinal microbiomes.Effects of Host Phylogeny and Habitats on Gut Microbiomes of Oriental River Prawn (Macrobrachium nipponense).Flesh Shear Force, Cooking Loss, Muscle Antioxidant Status and Relative Expression of Signaling Molecules (Nrf2, Keap1, TOR, and CK2) and Their Target Genes in Young Grass Carp (Ctenopharyngodon idella) Muscle Fed with Graded Levels of Choline Fecal Bacterial Composition of the Endangered Yangtze Finless Porpoises Living Under Captive and Semi-natural Conditions.The impact of rearing environment on the development of gut microbiota in tilapia larvae.Symbiotic Bacteria in Gills and Guts of Chinese Mitten Crab (Eriocheir sinensis) Differ from the Free-Living Bacteria in Water The gut microbiome and degradation enzyme activity of wild freshwater fishes influenced by their trophic levels.

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Composition, diversity, and origin of the bacterial community in grass carp intestine.

http://www.wikidata.org/entity/Q34170030

description

2012 nî lūn-bûn

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2012 թուականի Փետրուարին հրատարակուած գիտական յօդուած

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2012 թվականի փետրվարին հրատարակված գիտական հոդված

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2012年の論文

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2012年論文

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2012年論文

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2012年論文

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2012年論文

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2012年論文

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2012年论文

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name

Composition, diversity, and origin of the bacterial community in grass carp intestine.

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Composition, diversity, and origin of the bacterial community in grass carp intestine.

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Composition, diversity, and origin of the bacterial community in grass carp intestine.

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Composition, diversity, and origin of the bacterial community in grass carp intestine.

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Composition, diversity, and origin of the bacterial community in grass carp intestine.

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Composition, diversity, and origin of the bacterial community in grass carp intestine.

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Composition, diversity, and origin of the bacterial community in grass carp intestine.

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Composition, diversity, and origin of the bacterial community in grass carp intestine.

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Composition, diversity, and origin of the bacterial community in grass carp intestine.

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Composition, diversity, and origin of the bacterial community in grass carp intestine.

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Esther R Angert

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Guitang Wang

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Hong Zou

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Shangong Wu

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Weiwei Wang

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Wenxiang Li

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P2860

Probiotic bacteria as biological control agents in aquaculture

A human gut microbial gene catalogue established by metagenomic sequencing

Introducing mothur: open-source, platform-independent, community-supported software for describing and comparing microbial communities

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Genomic and metabolic studies of the impact of probiotics on a model gut symbiont and host

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