about
Food poisoning and Staphylococcus aureus enterotoxinsStaphylococcus aureus and its food poisoning toxins: characterization and outbreak investigationEmetic potentials of newly identified staphylococcal enterotoxin-like toxins.Biological properties of staphylococcal enterotoxin-like toxin type RGenetic variation among Staphylococcus aureus strains from Norwegian bulk milkStaphylococcal and streptococcal superantigen exotoxinsDetection of the enterotoxigenic genes (sei,sej) in Staphylococcus aureus isolates from bovine mastitis milk in the West Azerbaijan of IranModified multiplex PCR method for detection of pyrogenic exotoxin genes in staphylococcal isolates.Staphylococcus aureus superantigens elicit redundant and extensive human Vbeta patterns.Staphylococcal aureus Enterotoxin C and Enterotoxin-Like L Associated with Post-partum Mastitis.Identification and measurement of staphylococcal enterotoxin-like protein I (SEll) secretion from Staphylococcus aureus clinical isolate.Prevalence of enterotoxigenic Staphylococcus aureus in organic milk and cheese in Tabriz, Iran.Structural relationships and cellular tropism of staphylococcal superantigen-like proteins.Detection of enterotoxin genes of Staphylococcus SP isolated from nasal cavities and hands of food handlers.Virulence genes and genotypic associations in nasal carriage, community-associated methicillin-susceptible and methicillin-resistant USA400 Staphylococcus aureus isolates.Biotyping of enterotoxigenic Staphylococcus aureus by enterotoxin gene cluster (egc) polymorphism and spa typing analyses.PCR detection of staphylococcal enterotoxin genes in Staphylococcus spp. strains isolated from meat and dairy products. Evidence for new variants of seG and seI in S. aureus AB-8802.Determination of enterotoxigenic and methicillin resistant Staphylococcus aureus in ice cream.Diversity and enterotoxigenicity of Staphylococcus spp. associated with domiati cheese.Prevalence and classification of toxigenic Staphylococcus aureus isolated from refrigerated ready-to-eat foods (sushi, kimbab and California rolls) in Korea.An outbreak of staphylococcal food poisoning caused by enterotoxin H in mashed potato made with raw milk.Toxigenic status of Staphylococcus aureus isolated from bovine raw milk and Minas frescal cheese in Brazil.
P2860
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P2860
description
2003 nî lūn-bûn
@nan
2003 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
2003 թվականի մայիսին հրատարակված գիտական հոդված
@hy
2003年の論文
@ja
2003年論文
@yue
2003年論文
@zh-hant
2003年論文
@zh-hk
2003年論文
@zh-mo
2003年論文
@zh-tw
2003年论文
@wuu
name
Characterization of Staphylococcus aureus enterotoxin L
@ast
Characterization of Staphylococcus aureus enterotoxin L
@en
Characterization of Staphylococcus aureus enterotoxin L
@nl
type
label
Characterization of Staphylococcus aureus enterotoxin L
@ast
Characterization of Staphylococcus aureus enterotoxin L
@en
Characterization of Staphylococcus aureus enterotoxin L
@nl
prefLabel
Characterization of Staphylococcus aureus enterotoxin L
@ast
Characterization of Staphylococcus aureus enterotoxin L
@en
Characterization of Staphylococcus aureus enterotoxin L
@nl
P2093
P2860
P1476
Characterization of Staphylococcus aureus enterotoxin L
@en
P2093
Donald Y M Leung
Gregory A Bohach
J Ross Fitzgerald
Juan A Gutierrez
Paul M Orwin
P2860
P304
P356
10.1128/IAI.71.5.2916-2919.2003
P407
P577
2003-05-01T00:00:00Z