Effects of low-stearate palm oil and high-stearate lard high-fat diets on rat liver lipid metabolism and glucose tolerance.
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Effects of low-stearate palm oil and high-stearate lard high-fat diets on rat liver lipid metabolism and glucose tolerance.
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2015 nî lūn-bûn
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2015年の論文
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2015年学术文章
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2015年学术文章
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2015年学术文章
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2015年学术文章
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2015年学术文章
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2015年學術文章
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2015年學術文章
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2015年學術文章
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name
Effects of low-stearate palm o ...... abolism and glucose tolerance.
@ast
Effects of low-stearate palm o ...... abolism and glucose tolerance.
@en
type
label
Effects of low-stearate palm o ...... abolism and glucose tolerance.
@ast
Effects of low-stearate palm o ...... abolism and glucose tolerance.
@en
altLabel
Effects of low-stearate palm o ...... tabolism and glucose tolerance
@en
prefLabel
Effects of low-stearate palm o ...... abolism and glucose tolerance.
@ast
Effects of low-stearate palm o ...... abolism and glucose tolerance.
@en
P2093
P2860
P50
P1476
Effects of low-stearate palm o ...... abolism and glucose tolerance.
@en
P2093
Klaas Nicolay
Ko Willems van Dijk
Mattijs M Heemskerk
Sjoerd A van den Berg
P2860
P2888
P356
10.1186/S12986-015-0053-Y
P407
P577
2015-12-18T00:00:00Z
P5875
P6179
1048821157