about
Research into food portion size: methodological aspects and applications.Did the Food Environment Cause the Obesity Epidemic?Ultra-processed Food Intake and Obesity: What Really Matters for Health-Processing or Nutrient Content?Impact of reducing portion sizes in worksite cafeterias: a stepped wedge randomised controlled pilot trialUnderstanding the science of portion control and the art of downsizing
P2860
description
2017 nî lūn-bûn
@nan
2017年の論文
@ja
2017年論文
@yue
2017年論文
@zh-hant
2017年論文
@zh-hk
2017年論文
@zh-mo
2017年論文
@zh-tw
2017年论文
@wuu
2017年论文
@zh
2017年论文
@zh-cn
name
Portion Size: Latest Developments and Interventions.
@en
Portion Size: Latest Developments and Interventions.
@nl
type
label
Portion Size: Latest Developments and Interventions.
@en
Portion Size: Latest Developments and Interventions.
@nl
prefLabel
Portion Size: Latest Developments and Interventions.
@en
Portion Size: Latest Developments and Interventions.
@nl
P2860
P1476
Portion Size: Latest Developments and Interventions
@en
P2093
Maartje Poelman
P2860
P2888
P356
10.1007/S13679-017-0239-X
P5008
P577
2017-03-01T00:00:00Z