about
Identification and functional characterization of a voltage-gated chloride channel and its novel splice variant in taste bud cellsBlocking taste receptor activation of gustducin inhibits gustatory responses to bitter compoundsTaste and pheromone perception in mammals and fliesImmunocytochemical evidence for co-expression of Type III IP3 receptor with signaling components of bitter taste transductionNutritional translation blended with food science: 21st century applicationsOptical recordings of taste responses from fungiform papillae of mouse in situPositional cloning of the mouse saccharin preference (Sac) locusHigh-resolution genetic mapping of the sucrose octaacetate taste aversion (Soa) locus on mouse Chromosome 6Subunit-dependent high-affinity zinc inhibition of acid-sensing ion channelsTransient receptor potential family members PKD1L3 and PKD2L1 form a candidate sour taste receptorDifferentiated adaptive evolution, episodic relaxation of selective constraints, and pseudogenization of umami and sweet taste genes TAS1Rs in catarrhine primatesGenomic and genetic evidence for the loss of umami taste in batsProbenecid inhibits the human bitter taste receptor TAS2R16 and suppresses bitter perception of salicinEvolution of the sweet taste receptor gene Tas1r2 in batsPragmatically on the sense of taste - a short treatise based on culinary art.Qualitative and quantitative differences between taste buds of the rat and mouse.Type II and III Taste Bud Cells Preferentially Expressed Kainate Glutamate Receptors in Rats.Multiple sweet receptors and transduction pathways revealed in knockout mice by temperature dependence and gurmarin sensitivityWater sensor ppk28 modulates Drosophila lifespan and physiology through AKH signalingExtraoral Taste Receptor Discovery: New Light on Ayurvedic Pharmacology.Nutrient tasting and signaling mechanisms in the gut. IV. There is more to taste than meets the tongue.Sour taste responses in mice lacking PKD channelsStructural requirements of bitter taste receptor activation.Genetics of taste receptors.Epithelial Na⁺ sodium channels in magnocellular cells of the rat supraoptic and paraventricular nucleiAmino acid-activated channels in the catfish taste system.Bitter avoidance in guinea pigs (Cavia porcellus) and mice (Mus musculus and Peromyscus leucopus)Gustducin and its role in taste.The loss of taste genes in cetaceansDiet-induced obesity reduces the responsiveness of the peripheral taste receptor cellsCalcium signaling in taste cells.Development of a molecular method for the rapid screening and identification of the three functionally relevant polymorphisms in the human TAS2R38 receptor gene in studies of sensitivity to the bitter taste of PROP.A Study on Prevalence of Phenyl Thiocarbamide (PTC) Taste Blindness Among Obese Individuals.Taste perception, associated hormonal modulation, and nutrient intakeBirds Generally Carry a Small Repertoire of Bitter Taste Receptor GenesUsing Animal Models to Determine the Role of Gustatory Neural Input in the Control of Ingestive Behavior and the Maintenance of Body Weight.Functional characterization of the heterodimeric sweet taste receptor T1R2 and T1R3 from a New World monkey species (squirrel monkey) and its response to sweet-tasting proteins.Characterization of the Binding Site of Aspartame in the Human Sweet Taste Receptor.Self-inhibition in amiloride-sensitive sodium channels in taste receptor cells.Modulation of rat chorda tympani NaCl responses and intracellular Na+ activity in polarized taste receptor cells by pH.
P2860
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P2860
description
1996 nî lūn-bûn
@nan
1996年の論文
@ja
1996年論文
@yue
1996年論文
@zh-hant
1996年論文
@zh-hk
1996年論文
@zh-mo
1996年論文
@zh-tw
1996年论文
@wuu
1996年论文
@zh
1996年论文
@zh-cn
name
Taste reception.
@en
type
label
Taste reception.
@en
prefLabel
Taste reception.
@en
P1476
Taste reception.
@en
P2093
Lindemann B
P304
P356
10.1152/PHYSREV.1996.76.3.719
P577
1996-07-01T00:00:00Z