The Genetic Requirements for Pentose Fermentation in Budding Yeast.

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Factors driving metabolic diversity in the budding yeast subphylum.

P2860

Q51149973-D77999B1-2BD2-43F2-8A91-BFAB7AA73B83

P2860

The Genetic Requirements for Pentose Fermentation in Budding Yeast.

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2017 nî lūn-bûn

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The Genetic Requirements for Pentose Fermentation in Budding Yeast.

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The Genetic Requirements for Pentose Fermentation in Budding Yeast.

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The Genetic Requirements for Pentose Fermentation in Budding Yeast.

@en

The Genetic Requirements for Pentose Fermentation in Budding Yeast.

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The Genetic Requirements for Pentose Fermentation in Budding Yeast.

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The Genetic Requirements for Pentose Fermentation in Budding Yeast.

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The Genetic Requirements for Pentose Fermentation in Budding Yeast.

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P2093

Karin Mittelman

http://www.w3.org/2001/XMLSchema#string

Naama Barkai

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P2860

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The LYR factors SDHAF1 and SDHAF3 mediate maturation of the iron-sulfur subunit of succinate dehydrogenase

TKL2, a second transketolase gene of Saccharomyces cerevisiae. Cloning, sequence and deletion analysis of the gene.

Expression homeostasis during DNA replication.

Genome-wide deletion mutant analysis reveals genes required for respiratory growth, mitochondrial genome maintenance and mitochondrial protein synthesis in Saccharomyces cerevisiae.

The glyceraldehyde-3-phosphate dehydrogenase polypeptides encoded by the Saccharomyces cerevisiae TDH1, TDH2 and TDH3 genes are also cell wall proteins.

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1743-1752

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scholarly article

P356

10.1534/G3.117.039610

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P478

http://www.w3.org/2001/XMLSchema#string

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2017-04-12T00:00:00Z

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28404660

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5473754

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