o-Quinones formed in plant extracts. Their reactions with amino acids and peptides.
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Effects of chemical cross-linkers on caries-affected dentin bondingBiochemical and spectroscopic characterization of catechol oxidase from sweet potatoes (Ipomoea batatas) containing a type-3 dicopper center.In vitro remineralization effects of grape seed extract on artificial root caries.Enzymatic browning reactions in apple and apple products.The effect of proanthocyanidins on the bond strength and durability of resin sealer to root dentine.Characterization of biomodified dentin matrices for potential preventive and reparative therapies.One- and two-dimensional high-performance thin-layer chromatography as an alternative analytical tool for investigating polyphenol-protein interactions.Semiquinone anion radicals of catechol(amine)s, catechol estrogens, and their metal ion complexes.The use of collagen cross-linking agents to enhance dentin bond strengthPolyopes lancifolia Extract, a Potent α-Glucosidase Inhibitor, Alleviates Postprandial Hyperglycemia in Diabetic MicePlant polyphenols: chemical properties, biological activities, and synthesis.Interactions between polyphenols and macromolecules: quantification methods and mechanisms.Anti-carious Effects of Galla chinensis: A Systematic Review.Inactivation of matrix-bound matrix metalloproteinases by cross-linking agents in acid-etched dentin.Chemical and physical modification of proteins by the hydroxide ion.Increased Durability of Resin-Dentin Bonds Following Cross-Linking Treatment.Physostigmine and galanthamine bind in the presence of agonist at the canonical and noncanonical subunit interfaces of a nicotinic acetylcholine receptor.The conformational state of polyphenol oxidase from field bean (Dolichos lablab) upon SDS and acid-pH activation.Extensive charging of transfer ribonucleic acid by bean leaf extracts in vitro.o-Quinones formed in plant extracts. Their reaction with bovine serum albumin.Alpha-glucosidase inhibitory activity of bromophenol purified from the red alga Polyopes lancifolia.Activation of plant foliar oxidases by insect feeding reduces nutritive quality of foliage for noctuid herbivores.Evidence for the Formation of Benzacridine Derivatives in Alkaline-Treated Sunflower Meal and Model Solutions.Changes in stiffness of demineralized dentin following application of collagen crosslinkers.Phlorotannin-protein interactions.The time-dependent inactivation of human brain dihydropteridine reductase by the oxidation products of L-dopa.Phenolics in ecological interactions: The importance of oxidation.Mechanism of activation of 1,2-dehydro-N-acetyldopamine for cuticular sclerotization.Polyphenol uses in biomaterials engineering.Chemische Modifikation von Biopolymeren durch Chinone und ChinonmethideComparative evaluation of grape seed and cranberry extracts in preventing enamel erosion: An optical emission spectrometric analysisSolvent fractionation of leaf juice to prepare green and white protein productsExploration of biological activities of alkyne arms containing Cu(ii) and Ni(ii) complexes: syntheses, crystal structures and DFT calculationsA high-throughput protocol for extracting high-purity genomic DNA from plants and animalsEffects of Polyphenol Oxidase on Noodle Color: Mechanisms, Measurement, and Improvement
P2860
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P2860
o-Quinones formed in plant extracts. Their reactions with amino acids and peptides.
description
1969 nî lūn-bûn
@nan
1969年の論文
@ja
1969年論文
@yue
1969年論文
@zh-hant
1969年論文
@zh-hk
1969年論文
@zh-mo
1969年論文
@zh-tw
1969年论文
@wuu
1969年论文
@zh
1969年论文
@zh-cn
name
o-Quinones formed in plant extracts. Their reactions with amino acids and peptides.
@en
o-Quinones formed in plant extracts. Their reactions with amino acids and peptides.
@nl
type
label
o-Quinones formed in plant extracts. Their reactions with amino acids and peptides.
@en
o-Quinones formed in plant extracts. Their reactions with amino acids and peptides.
@nl
prefLabel
o-Quinones formed in plant extracts. Their reactions with amino acids and peptides.
@en
o-Quinones formed in plant extracts. Their reactions with amino acids and peptides.
@nl
P2860
P356
P1433
P1476
o-Quinones formed in plant extracts. Their reactions with amino acids and peptides.
@en
P2093
Pierpoint WS
P2860
P304
P356
10.1042/BJ1120609
P407
P577
1969-05-01T00:00:00Z