Public health interventions can increase objective and perceived control by supporting people to enact the choices they want to make.

about

Public health interventions can increase objective and perceived control by supporting people to enact the choices they want to make.

Item

http://www.wikidata.org/entity/Q47857121

description

2017 nî lūn-bûn

@nan

2017年の論文

@ja

2017年学术文章

@wuu

2017年学术文章

@zh

2017年学术文章

@zh-cn

2017年学术文章

@zh-hans

2017年学术文章

@zh-my

2017年学术文章

@zh-sg

2017年學術文章

@yue

2017年學術文章

@zh-hant

name

Public health interventions ca ...... the choices they want to make.

@en

Public health interventions ca ...... the choices they want to make.

@nl

type

Item

label

Public health interventions ca ...... the choices they want to make.

@en

Public health interventions ca ...... the choices they want to make.

@nl

prefLabel

Public health interventions ca ...... the choices they want to make.

@en

Public health interventions ca ...... the choices they want to make.

@nl

P1476

Public health interventions ca ...... the choices they want to make.

@en

P2093

Jean Adams

http://www.w3.org/2001/XMLSchema#string

P2860

The growing price gap between more and less healthy foods: analysis of a novel longitudinal UK dataset.

Can food vouchers improve nutrition and reduce health inequalities in low-income mothers and young children: a multi-method evaluation of the experiences of beneficiaries and practitioners of the Healthy Start programme in England.

Parental recommendations for population level interventions to support infant and family dietary choices: a qualitative study from the Growing Up in Wales, Environments for Healthy Living (EHL) study

Why Are Some Population Interventions for Diet and Obesity More Equitable and Effective Than Others? The Role of Individual Agency.

Healthy Foods, Healthy Families: combining incentives and exposure interventions at urban farmers' markets to improve nutrition among recipients of US federal food assistance.

Are socio-economic disparities in diet quality explained by diet cost?

The impact of initiatives to limit the advertising of food and beverage products to children: a systematic review.

Increasing Use of a Healthy Food Incentive: A Waiting Room Intervention Among Low-Income Patients.

Governing childhood obesity: framing regulation of fast food advertising in the Australian print media.

A framework for public health action: the health impact pyramid.

P304

e315

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P356

10.1017/S0140525X17000863

http://www.w3.org/2001/XMLSchema#string

P407

English

P478

http://www.w3.org/2001/XMLSchema#string

P577

2017-01-01T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P698

29342742

http://www.w3.org/2001/XMLSchema#string