The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake.
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Total folate and folic acid intake from foods and dietary supplements in the United States: 2003-2006Biomarkers of Nutrition for Development-Folate ReviewEstimating Sodium and Potassium Intakes and Their Ratio in the American Diet: Data from the 2011-2012 NHANES.Modeling data with excess zeros and measurement error: application to evaluating relationships between episodically consumed foods and health outcomes.Dietary exposure to flavouring substances: from screening methods to detailed assessments using food consumption data collected with EPIC-Soft software.Reproducibility of ad libitum energy intake with the use of a computerized vending machine system.Food-group and nutrient-density intakes by Hispanic and Latino backgrounds in the Hispanic Community Health Study/Study of LatinosTime Trends and Patterns of Reported Egg Consumption in the U.S. by Sociodemographic Characteristics.Comparison of two theory-based, fully automated telephone interventions designed to maintain dietary change in healthy adults: study protocol of a three-arm randomized controlled trial.Food group and micronutrient intake adequacy among children, adults and elderly women in Greece.Risk assessment to underpin food regulatory decisions: an example of public health nutritional epidemiologyImproving the estimation of flavonoid intake for study of health outcomes.Intake of high fructose corn syrup sweetened soft drinks is associated with prevalent chronic bronchitis in U.S. Adults, ages 20-55 y.Development and validation of a food frequency questionnaire to assess omega-3 long chain polyunsaturated fatty acid intake in Australian children aged 9-13 years.Reliability and relative validity of a food frequency questionnaire to assess food group intakes in New Zealand adolescents.Temporal Dietary Patterns Derived among the Adult Participants of the National Health and Nutrition Examination Survey 1999-2004 Are Associated with Diet QualityAssociation between accelerometer-determined physical activity and flavonoid-rich fruit and vegetable consumption among a national sample of U.S. adultsIntake of high-fructose corn syrup sweetened soft drinks, fruit drinks and apple juice is associated with prevalent arthritis in US adults, aged 20-30 yearsBody weight status and cardiovascular risk factors in adults by frequency of candy consumption.A new statistical method for estimating the usual intake of episodically consumed foods with application to their distributionDeterminants of consumption-day amounts applicable for the estimation of usual dietary intake with a short 24-h food list.Comparison of a web-based food record tool and a food-frequency questionnaire and objective validation using the doubly labelled water technique in a Swedish middle-aged population.Estimated intakes of meat and fish by children and adolescents in Australia and comparison with recommendations.Reproducibility and comparative validity of a food frequency questionnaire for Australian children and adolescents.The link between soda intake and asthma: science points to the high-fructose corn syrup, not the preservatives: a commentary.Intraindividual variation in urinary iodine concentrations: effect of adjustment on population distribution using two and three repeated spot urine collections.Innovative approaches to estimate individual usual dietary intake in large-scale epidemiological studies.The associations between yogurt consumption, diet quality, and metabolic profiles in children in the USA.Comparing metabolite profiles of habitual diet in serum and urine.Coffee Drinking Is Widespread in the United States, but Usual Intake Varies by Key Demographic and Lifestyle Factors.Adjusting diet-outcome associations for random error: comparison of associations based on observed and estimated usual intakes.Intakes of apple juice, fruit drinks and soda are associated with prevalent asthma in US children aged 2-9 years.Validation of the omega-3 fatty acid intake measured by a web-based food frequency questionnaire against omega-3 fatty acids in red blood cells in men with prostate cancer.Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study.Assessing usual dietary intake in complex sample design surveys: the National Dietary Survey.Feasibility of innovative dietary assessment in epidemiological studies using the approach of combining different assessment instruments.Do Canadians meet Canada's Food Guide's recommendations for fruits and vegetables?Effect of a child care center-based obesity prevention program on body mass index and nutrition practices among preschool-aged children.Selecting informative food items for compiling food-frequency questionnaires: comparison of procedures.Within-group differences between native-born and foreign-born Black men on prostate cancer risk reduction and early detection practices.
P2860
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P2860
The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake.
description
2006 nî lūn-bûn
@nan
2006年の論文
@ja
2006年学术文章
@wuu
2006年学术文章
@zh
2006年学术文章
@zh-cn
2006年学术文章
@zh-hans
2006年学术文章
@zh-my
2006年学术文章
@zh-sg
2006年學術文章
@yue
2006年學術文章
@zh-hant
name
The food propensity questionna ...... to estimate usual food intake.
@en
The food propensity questionna ...... to estimate usual food intake.
@nl
type
label
The food propensity questionna ...... to estimate usual food intake.
@en
The food propensity questionna ...... to estimate usual food intake.
@nl
prefLabel
The food propensity questionna ...... to estimate usual food intake.
@en
The food propensity questionna ...... to estimate usual food intake.
@nl
P2093
P1476
The food propensity questionna ...... to estimate usual food intake.
@en
P2093
Amy F Subar
Douglas Midthune
Janet A Tooze
Kevin W Dodd
Laurence S Freedman
Margaret McDowell
Susan M Krebs-Smith
Victor Kipnis
P304
P356
10.1016/J.JADA.2006.07.002
P577
2006-10-01T00:00:00Z