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Q26774535-3C8E9669-1BD4-467F-A619-CAB94767A122
Q26774535-3C8E9669-1BD4-467F-A619-CAB94767A122
BestRank
Statement
http://www.wikidata.org/entity/statement/Q26774535-3C8E9669-1BD4-467F-A619-CAB94767A122
A review and meta-analysis of prospective studies of red and processed meat, meat cooking methods, heme iron, heterocyclic amines and prostate cancer
P2860
Q26774535-3C8E9669-1BD4-467F-A619-CAB94767A122
BestRank
Statement
http://www.wikidata.org/entity/statement/Q26774535-3C8E9669-1BD4-467F-A619-CAB94767A122
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
782e28a53a8bfb431a9c072241d0c00ee3fb6a95
P2860
Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement